Swedish classic. Easy to make. Soft & light, one delicious cake for any celebration.
Perfect for tea time even with a queen. :)
''Princessstårtas week is in September 20 to 26. The original recipe was made in the 30's in teacher's Jenny Åkerström home, where princesses Margaretha, Märtha and Astrid were students.''
Perfect for tea time even with a queen. :)
''Princessstårtas week is in September 20 to 26. The original recipe was made in the 30's in teacher's Jenny Åkerström home, where princesses Margaretha, Märtha and Astrid were students.''
Ingredients:
Bottom:
- 4 eggs
- 2 dl sugar
- 1 dl flour
- 1 dl potato flour
- 2 coffee spoons baking powder
